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INGREDIENTS
- 2 cans (24 oz. each) Castleberry's® Beef Stew
- 1 can refrigerator biscuits
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CASTLEBERY'S®
BEEF STEW WITH
BISCUITS
Instructions:
Place beef stew in a casserole dish.
Bake at 400 degrees until hot. Place biscuits
on top of stew. Bake until biscuits are done.
* Try spooning cornbread mixture over the beef
stew instead of the biscuits for a change.
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